The Observatory Restaurant

A Dining Experience at New Heights

Housed in a mountaintop chalet with windows overlooking the city lights of Vancouver, The Observatory will reopen its doors to diners on December 2nd for the winter season serving a unique fondue menu.

 

Diners can choose from 2 or 3 courses, with mountain access via the Super Skyride complimentary when making an advanced reservation.

 

Complementing the food will be a wine and beverage list showcasing some of the finest Okanagan vineyards and local craft brewers and distillers.

Only Available on Select Dates: Thursday, May 23rd, Thursday, June 27th, and Thursday, July 25th

 Indulge in a Vegan culinary experience on select Thursday evenings this spring as we present an exclusive plant-based menu curated by Executive Chef Ron Stratton.

For only $89, enjoy a full six-course tasting menu with mountain access via the Grouse Mountain Skyride complimentary when making an advanced reservation.

Book your seat now for an extraordinary culinary celebration at The Peak of Vancouver!


Vegan Tasting Menu

First Course

HEIRLOOM BEETS

tofu, cashew, watercress


Second Course

KING OYSTER MUSHROOM

smoked tempeh, nappa cabbage, ruby grapefruit



Main Course

GLAZED CELERY ROOT

cassoulet, heirloom carrot, harissa


Dessert

CREME BRULEE

coconut, mango, dark chocolate


Taxes & Gratuity not included

A Mountain Admission ticket is complimentary for each member of your dinner party on the day of your advance reservation and includes access to the Skyride and mountaintop activities. Visit grousemountain.com for more information. 

The Observatory Restaurant at Grouse Mountain
6400 Nancy Greene Way
North Vancouver, BC  V7R4K9